
In other news, I stopped by the Garden Project on Wednesday, and harvesting is in full swing. There were bags of tomatoes, kale, and swiss chard for sale, and for the first time ever, I saw that there was uneaten beetroot, cabbage, butternut, rice, and soup leftover from our OVC. Not only are we able to adhere to our feeding scheme, but there actually appears to be too much! We’ll have to figure out how to deal with waste management, but it made me so happy to see that our IGP is paying off.
Success!
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