Additionally, the feast included baked/mashed/cheesy potatoes, potato salad, butternut-squash-parmesan, salad, chicken, brisket, hummus, and more matzo and wine than anyone knew what to do with! I used this chance to experiment with flourless-chocolate cake that I then cut into bite-sized pieces and dusted with powdered sugar. Yumm!
Heading back to site this weekend after a brief farewell to some of our beloved SA 23s, then I'll be taxiing back down to Gauteng to meet up with the Madre and Gilroy when they land in Johannesburg on the 27th! I can't believe how quickly time has gone by!
All my love,
P.S. I have not forgotten that I am miserably behind on blog postings, but never fear. They are coming!